Turkey Stuffed Donuts?

By USDR

 

Zucker Bakery in the East Village (433 E 9th Street, New York) today unveiled a limited series of gourmet turkey-stuffed donuts to celebrate Thanksgivukkah – the convergence of Thanksgiving and Hanukkah, happening for the first time in over 100 years this November. The donuts will come in four flavors, ranging from savory to sweet:

  • Spiced pumpkin donut with TURKEY and GRAVY filling ($5)
  • Spiced pumpkin donut with TURKEY and CRANBERRY filling ($5)
  • Spiced pumpkin donut with CRANBERRY SAUCE filling ($3.50)
  • Sweet potato donut with TOASTED MARSHMALLOW cream filling ($4)

Donuts are a traditional Hanukkah treat – and now, you can enjoy them with a unique Thanksgiving twist. Now on sale through the end of the year, they’re perfect for any celebration, whether Thanksgiving, Thanksgivukkah, Hannukah, Christmas, New Year’s, and more!

Nicknamed “stuff-ganiyot” – a play on the Hebrew word for donuts, suffganiyot (suf-gan-ee-oat) – the donuts are the brainchild of Zucker Bakery founder Yaniv Zohar and friend Gil Levy of ECommerce Partners, the web firm that designed and launched the bakery’s e-commerce web site.

Want a taste? Get free samples of these Thanksgivukkah-inspired donuts on Friday, November 8 between 4-6 PM at Zucker Bakery at 433 E 9th Street, New York, (646) 559-8425, www.zuckerbakery.com. Photos are also available.

All opinions expressed on USDR are those of the author and not necessarily those of US Daily Review.

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